basil, the most loved aromatic plant
Basil is one of the most popular and versatile aromatic herbs, used in many recipes for its fresh and unique taste. Pruning basil properly and at the right time is essential to ensure a lush plant and an abundant harvest. In this article, we will see how and when to prune basil for best results, as well as suggest a delicious summer recipe to make the most of your harvest.
how to prune basil
Pruning Techniques
Cut over the knot: when the plant has reached at least 15 cm in height, find the knot (the point from which the leaves grow) and cut just above it. This stimulates the growth of new side shoots.
Remove flowers: To prevent the plant from focusing on seed production instead of leaves, remove the flowers as soon as they appear.
Prune regularly: Pruning regularly, every 2-3 weeks, helps keep the plant healthy and extend thick growth.
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A recycled plastic vase with drainage hole, natural volcanic perlite that guarantees an excellent water absorption that then gradually yields to the soil along with the fertilisers, Professional nutrition specifically for hydroculture for rapid root growth and much more.
See all productsSmart Garden: An Innovative Solution
For those who want to grow basil and other herbs at home all year round, smart gardens are an ideal solution. These automated growing systems provide the right amount of light, water and nutrients, ensuring healthy and lush plants without the need for a green thumb. Learn more about smart gardens and how they can simplify your gardening experience here.
Have a good gardening and enjoy your meal!